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Sample Daily Menu (taken from Eurovoyager, 7th February 2005)
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3 Courses £7.00, wines from £6.00 per bottle
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Antipasti (starter)
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Main Course
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Side dishes
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Sweets
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Beef or Asparagus soup
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Roasted chicken with tzatziki sauce
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French Fries
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Varies daily
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Pasta with smoked ham
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Port cutlet with mushrooms
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Potatoes
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Spaghetti Bolognese
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Pork Wiener Schnitzel
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Rice & vegetables
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Macaroni with four cheese sauce
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Grilled rump steak napolitana
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Cabbage
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Tagliatelle Aglio Olio
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Fried Fish
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Vegetables of the day
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Various Salads
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Vegetarian dish of the day
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Alternatively, here are some examples from the self service menu
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Starters (£2.50 - £5.00)
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Main Course (£2.50 - £5.00)
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Desserts (£2.00 - £2.50)
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Pea soup with smoked sausage
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North sea sole
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Tarte Tatin
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Tomato soup
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Shanghai pork
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Ice cream & blueberries
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Shrimp or Cheese Croquettes
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Tagliatelle with salmon & spinach
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Tiramisu
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Terrine of Langoustine & Foie Gras
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Chilli con Carne
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Mini eclairs
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Smoked & sliced halibut
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Beef Ghoulash
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Strawberries & cream
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